Chosen Family Members -De la Lola
Jordi Oyonarte
Olivariana
It is a life project rooted in the territory of the Oyonarte Parera family, which arises from passion and wants to be governed by the principles of proximity, sustainability and collaboration.
Everyone can take part, as customers, as collaborators, or as a party involved in the harvest, in the tastings, or enjoying shared experiences. An excuse to invest, share and enjoy our land.
-De la Lola is delighted to be part of this project with you
Xavi Rodríguez
Aynouse
Xavi Rodríguez es el precursor de estos increíbles productos artesanos que reciben el nombre de Aynouse.
Como él se denomina, es elaborador de cacao.
Apasionado y orgulloso de elaborar productos totalmente artesanos y saludables puesto que está totalmente concienciado con la salud de las personas.
Reivindica la importancia de leer el etiquetado de todo lo que compramos, para que podamos ser conscientes del azúcar reinado, aditivos y aromas artificiales que consumimos a diario.
-De la Lola estamos encantados de ofrecer los productos de Aynouse
Clara Balcells
Aromes del camí
After four generations, the project continues on the same land where the family has grown cereals, almond trees, olive trees and aromatic plants, accumulating experience, incorporating modern techniques and always respecting Nature.
All our products are made by hand, with the same zeal and passion as always, with the same quality as always, because my father and I choose the flowers one by one, we remove the branches from the plants as our grandparents taught us; we package and label with the professionalism and asepsis that characterizes us.
Located in La Segarra, we cultivate the land and we are proud to present our aromatic and medicinal plants Aromes del Molí without pesticides.
-De la Lola thanks you for sharing your products with our customers
